
When I saw ‘banoffee pie’ written on the blackboard, I just knew that I had to try it …

The Chocolate Bar is sure to satisfy all your chocolate cravings! …

The only place that I knew that I had to go to in Paris was Ladurée, to try their famous macarons, of course …

Stepping into Kazbah feels like you’ve been transported to an exotic resort. Mosaic plates and trinkets dot the walls and a huge flower setting takes centre stage. I love all the colourful plates and especially the water jug! The cuisine at Kazbah is described as North African, Middle Eastern and Moroccan …

They didn’t have any names of the items in the display, so I just went “I want one of this, one of this, one of that… one of that chocolately one, oh and one of those”! The main ingredient in all of these little treats is dulce de leche …

We ordered a few sugar hits and then a few extra dessert items to share. The sugar hit consists of a taste of four of Perama’s desserts and also comes with your choice of beverage (tea, coffee, Greek coffee or Patras Muscat dessert wine) and shortbreads …

We walked in and took our seats and had the eager waiter bustling about us, fetching us tea and menus. We both wanted a ‘quick pho’, but then I saw on their cover that they specialise in Bun Bo Hue, so I had to try it! …

My good friend Smurf and I decided to be tourists in our own city for a day! It was great fun to take in our beautiful harbour, as sometimes we can forget how fortunate we are to live in such an awesome city! So, as we ferry hopped around Sydney Harbour we arrived at Doyle’s Fisherman’s Wharf Takeaway in Watsons Bay for lunch …

We decided to skip lunch in the chef’s restaurant area, as we were quite content from sampling goodies at various stands throughout the day. Instead, we decided to head straight for dessert at the Lindt Chocolat Cafe at Cockle Bay Wharf! Where I got to try the famous Lindt waffles for the first time …

Bangkok Restaurant is in such a great location, perfect for a late night meal, but it’s such a shame about the quality of their food. It’s probably the worst Thai experience I’ve had and next time, I’ll just wait it out for Chat Thai …
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